Monday, May 31, 2010

Hi from penang

Hey guys!

They are trying to charge both my legs to get internet in our hotel room, so I will have to update from an internet cafe - no photos until Kuala Lumpur :0(

But we made it here! Can't wait to try all the street food and hit the pool.

In lieu of photos, I made you this drawing so you can feel familiar with our surroundings. That's our hotel on the beach, and a random horse was also on the beach today.
-Karen

Sunday, May 30, 2010

Hi!

Here's two days worth of pics for you!

Yesterday we started out with breakfast on the street by the hostel ... random meat in a bun, yum! And dumplings...steamy.






Then we took a cab to the national museum, which was jam-packed with chinese tourists and was a little uncomfortable, honestly. We did see some nice pottery and jade though.
Then we decided to check out a temple, so we picked this one dedicated to Confucius.



After that we walked around a bit, tried to go shopping at a handicrafts market which was a bust, and ended up in a mall food court for supper which was really good actually.. indian food!





This morning we met up with our friend Yatyng from Duke who is visiting her aunt here in Taipei, and went on a gondola ride up to some tea plantations.


It was raining so we were very happy to sit in a tea house and drink amazing oolong tea and eat snacks all afternoon. The process of steeping the tea is very complicated. You must first wash all the cups and pots with hot water. Then put some tea in the pot and add hot water to 'wake it up' - then pour this first pot out. Then refill the pot and steep for 30 sec. Pour through the strainer into the other pot, then pour into the tall skinny cup. Put the shorter cup on top and invert to fill the short cup. Smell the aroma in the tall cup, then drink the tea out of the short one!Watch the tea leaves wake up! Before:



After!


After that we came back to the hostel to rest a bit and then went to a different night market for dinner.

Scallion pancakes:
Dumplings being made:
Dessert bun filled with sweet butter! Woah heart attack
Stand where you pick out ingredients and they cook it for you


Saturday, May 29, 2010

My first post from this side of the Pacific

After much nagging from Alaina and Karen, I've finally gotten my act together and decided to post an entry to the blog. I hope those that are following are enjoying the photos and commentaries from our trip.

First, my take on Tokyo, then a little on Taipei, and finally I'll talk about where we're headed next.

Tokyo was great! I loved all of the sushi (well shashimi, it was actually very hard to find a traditional sushi roll...). I also loved going to the hot springs in the middle of the city. That was a great way to spend our first day in Japan (it was rainy and we were all sore and tired from the long journey). One of my goals with Tokyo was to get a pair of Japan made jeans. Some of the best denim in the world is made in Japan. If your a jeans connoisseur like I am then this was the place to add to the collection. I ended up deciding on getting a pair of Pure Blue Japan jeans, they fit great, although they need to be washed. They are "raw" denim so they are a little stiffer than I would like...

Aside from my denim adventure in Tokyo my other top experience was going to Odiaba Island. I was able to get a fantastic cheese-burger and also go to the Toyota showroom.

After our four days in Tokyo it was off to Taipei on EVA Airlines...flying from NRT-TPE made me wonder why Delta (or any other US domestic carrier) doesn't step up its game. This 3 hr flight had personal TVs at each seat, a full meal (with free wine and beer!), and friendly flight attendants. Flying in the US is pathetic compared to this experience...

Taipei is an interesting city, it is much more representative of Asia that Tokyo. Its a little dirtier, the people are a little more genuine, and well there is a lot more to buy off of the street! Taipei 101 provided excellent views of the city, and was just an overall cool experience. Being the 2nd highest building in the world, made it a must do on our Taipei list. Another highlight of our
Taipei experience are the night markets. This city comes alive late at night! At any one of the nightly, night markets one can find a variety of food, cheap goods, and just a great atmosphere that is uniquely Taiwanese. I can't exactly tell you what I ate, but I can say that it was excellent and thus far I my stomach is fine...

Tomorrow/ later today we may be either visiting a tea plantation or relaxing in the hot springs close to the city center.

Monday we're off to Malaysia!

Friday, May 28, 2010

Taiwan - taipei 101, paper museum, night market

First day in Taipei! Our hostel is close to Taipei 101, 2nd highest building in the world, so we went there first...well first to a 'NY Bagel Cafe' for breakfast, then the tower. It's very pretty:
My shots from the observation deck at the top didn't come out so great because of fog or smog or something, but inside you could look at the tuned mass damper - cool! It's not open to the public in most buildings.


After that we walked over to a memorial building built for Sun Yat-sen, the 'father of the Republic of China'


There are scooters everywhere in Taipei. There must be millions of them. I shot this on the way to the paper museum, which I don't have pics of, but we learned about paper-making and got to make our own! Then we ate the most amazing steamed buns filled with leeks and onion from a lady on the street (about 50 cents for a bun the size of your fist) and I also got a container of extremely ripe papaya (below) mmmmm.







At this point we were going to visit the science museum but it was closing (thanks a lot Lonely Planet). We were right next to the night market so we decided to just walk over a little early. Found all the vendors setting up, and a little temple.


First food of the evening - candied strawberries (and grape tomato)

This is the part of the market that is actually a covered entity - Shilin Market. The streets next to this building were also crammed with stores, food carts, and vendors of clothing & various crap that rolled their carts and displays out onto the sidewalks.
When we got there things were just getting started...

What we saw the most of: fruit juice/fruit stalls, things on skewers, lots of soup and noodle dishes, fried things, sausages, etc etc. Anyone know what this bumpy fruit is?


Things I tried: chicken on a stick, some bites of Evan's sausage, steamed dumplings, milk tea with boba, and (below) half a chicken that was pounded flat, fried, and covered in seasoning. Really really good. Oh and later a big cup of cut mango (for digestion!). Overall the selection of food wasn't that shocking. Delicious, yes.



-K

Thursday, May 27, 2010

Leaving Tokyo

We are now at the Tokyo airport waiting to board our flight to Taipei. Yesterday afternoon Evan and I went to Odaiba Island which is an artificial island that was created for defensive purposes which now has fancy hotels, shopping malls, museums, an amusement park, and and a Toyota exposition center. It took us about an hour to get there from where we were with Karen in Ueno. We were feeling a little sick of Japanese food so we ended up getting lunch at Kua'Aina, a hawaiian burger chain. We then tried to go to the Museum of Science and Innovation but it was already closed so we ended up going to the Toyota Megaweb. They had all the different Toyota models on display, most of which are very different from the models available in the US. We also signed up to test drive cars but they wouldn't let us because we didn't have international driver's licenses. Instead we went around a track in an automatic car that drives itself by following sensors on the track. We also looked around and saw some concept cars. It was getting late so we decided to head back to the hotel to meet up with Karen. After getting some rest, we went out for some sushi for dinner. We were standing outside in the rain trying to figure out where to go for some post dinner entertainment. I asked a random guys walking down the street for directions to a bar that was in one of our guidebooks but he had not heard of it. It looked like he had just finished a long day of work but he ended up taking us over to a club that he had been to before and ended up hanging out with us. It was ladies night so Karen and I got in for only 1000 yen which included unlimited drinks. We got back pretty late (or pretty early in the morning depending on how you put it). This morning was a slight struggle to pull ourselves out of bed and get packed and checked out of the hotel but we somehow managed to do it. We got lunch at a Korean restaurant across the street from our hotel and then got on the bus to the airport.

Overall I've really enjoyed being in Tokyo. Everyone that we've met has been extremely nice. Not everyone speaks English but luckily most restaurants have photos of each dish on the menu so we could usually just point at what we wanted if they didn't have a menu in English. Below are some more photos of things we've done since we got here. We're going to get in to Taipei late tonight so look for a post tomorrow about our first day in Taipei.


Panda bear car that we rode on in the indoor amusement park

toyota harrier- basically the Lexus RX 450 with fewer features inside. why don't we have this in the US?

concept car at the toyota expo center


cute school children in the park in ueno

mask on display at the Tokyo National musem


vitamin water vending machine in the subway


rock band like video game with traditional drums

karen is sad that she couldn't get a prize on the claw game




arcade full of claw games

picture in front of the bridge at the imperial palace grounds

entrance gate to imperial palace

entrance of the day spa we went to

lunch at the korean restaurant on our first day



trying out the tea in our hotel room

getting ready to go on the tokyo metro for the first time